Results for recipes in the category Appetizer
Artichoke with a Dip
Artichoke is one of these mysterious vegetables that some people see in the store, but would not know what to do with.
Oysters are a delicacy, but they have to be fresh. Oysters will give you a mouthful of sea and memories of beaches and waves. If you are lucky enough to be able to get your hands on some of these biva…
Pan Seared Scallops
Pan Seared Scallops are a delicious appetizer. And they are very easy to prepare. Your dinner guests will be impressed by this restaurant-worthy appetizer. The delicate taste of scallops and the nutty…
An unusual ingredient for soup, but very tasty. Rapini (also known as turnip greens or turnip-tops) have a slightly nutty flavor. You can use rapini in the same way you use spinach: soups, mashes, s…
Homemade Spring Rolls
Freshly made Spring Rolls are a great appetizer or small lunch - or even a snack in between. Initially it might get a little messy, but the reward is great and your guests will be impressed.
This vegetarian take on classical carpaccio will not disappoint even a meat lover. The oven roasted beetroot has a rich, sweet and smoky flavor. The goat cheese complements the beetroot very nicely.
Fennel and Grape Salad
This Fennel and Grape Salad is refreshing and interesting because of the mixture of textures and flavors. It involves no cooking; the fennel is softened by marinating it in some lime juice.
Shrimp (Prawn) Salad
Shrimp (Prawn) Salad is a quick and delicious appetizer, best made with these tiny little North Sea shrimp. The secret is in the cocktail or whiskey sauce.
Salad with Figs, Goat's Cheese and Raspberries
A salad with figs, goat's cheese and raspberries is a perfect way to start a meal. The sweetness of the fig and the tartness of the raspberry combine so well with the sumptuous goat's cheese. Finish i…
A great appetizer on a warm summer's day, this starter is mouth-watering. Tartare basically means "raw", but there is nothing fishy about salmon tartare! Try your hand at it and surprise your dinner g…
Put your dinner guests on the wrong foot with this side dish or appetizer. They will not know what they will bite into until they do! The risotto can be made ahead of time, so wrapping up this dish wi…
Ceviche is a South-American preparation of fresh fish. This is a take on that, using vegan salmon substitute.